This is a wedding cake reproduction that we did back in 2005. This wedding cake design was featured in the Spring 2006 Modern Bride Atlanta issue. The bottom tier of the wedding cake is decorated Styrofoam to give it additional height without having to pay for cake that is not needed. Overall this wedding cake presentation would [...]
This wedding cake is iced in Swiss vanilla buttercream. The butterflies are made with sugar fondant icing as well as the calla lillies. The bottom tier of this cake is decorated Styrofoam as they only needed 125 servings. Visually this cake would serve 205 guests. This wedding took place in Atlanta, Georgia.
This custom round wedding cake is a reproduction of a cake design the bride liked from a wedding website. She supplied us with a color swatch to create the buttercream swirl pattern as well as the matching fondant sugar bow on the top of her wedding cake. This round wedding cake will serve 120 guests. The [...]
This buttercream iced wedding cake will serve 190 guests if it was all real. The client did not need that much cake but wanted the presentation large so some of it is faux. The custom colored fondant ribbon on the wedding cake was based on a swatch the bride to supplied to us. Mixing shapes on [...]
This buttercream iced wedding cake will serve 205 guests if it was all to be real. The bride did not need that many servings so we created some of it with decorated Styrofoam. You can not tell which layer is real and which is not. The stripes and the ribbon are created with white fondant. [...]
